Charles Arthur “Art”
Schroeder 1913 – 2001 prepared by the Schroeder Family |
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Art was born in St. Paul,
Minnesota on January 25th, 1913.
He moved to Los Angeles, California in 1923. He attended Fremont High School, graduating
in 1931. There he was inspired by J.W. Lukon, his horticulture teacher, to further his education
in the field of plant science. He
attended UCLA, receiving his B.A. in 1934 and his M.A. in Botany in 1935. He worked briefly at Rancho Sespe, a large citrus ranch, returning to UCLA in 1938 to
work on a Ph.D. in Subtropical Horticulture. His doctoral dissertation was on
the anatomy of the avocado fruit. A week
before the graduation ceremonies, he and Mary Elizabeth Reynolds, a graduate
student in Botany, were married on June 6, 1943. Art received one of the first Ph.D. degrees
awarded from UCLA and Mary obtained her M.A. at the same graduation ceremony. Art began his teaching at UCLA in July 1943
and taught courses in subtropical horticulture and later botany until he
retired on June 30, 1983. During this
time he conducted research on many subtropical and tropical fruits both at UCLA
and abroad. These included avocado,
cherimoya, persimmon, loquat, white sapote,
kiwifruit, cacao, peach palm, loquat, date, citrus and others. He was involved in some of the early
exploration for avocado rootstocks in Mexico, Central America, Peru and
Ecuador. He received a Guggenheim award
which he spent in Costa Rica and a Fulbright in New Zealand and was invited to
participate in many international meetings in his field. He accepted an FAO assignment in Malawi, one
for the United Nations in India on dates and one in Chile for CORFO. He traveled widely (54 countries), gave overseas
lectures, spent sabbaticals in Costa Rica, New Zealand, South Africa, Sri Lanka
and Australia and worked on cherimoya pollination in Spain. Art published numerous articles on
subtropical and tropical fruits in various scientific journals.
In addition to teaching and
research he directed the first sixteen years of the pioneering Fulbright
project at UCLA and other southern California institutions, which is continuing
today. He also spent several years as
head of the Study Abroad Program at the University. In 1963 he was named one of six outstanding
teachers of the year in the student annual Southern Campus. He was a founding member of the UCLA Credit
Union, served as chairman of its board for several years, also served on
various faculty committees and after retiring in the Emeriti Association. He belonged to the California Avocado Society
and received both their award and special award for contributions to the
Society. He was also member of the Board
of Directors of the California Cherimoya Association, a member of the
California Macadamia Society, Fruit Registrar for the California Rare Fruit
Growers and Program Chairman for the Los Angeles Chapter, receiving a lifetime
award. He contributed many articles and
presentations to these organizations and regularly consulted as a technical
expert on a variety of topics.
Even though his travels were
curtailed in the past few years, he maintained worldwide contacts through
E-mail and other correspondence and was busy writing articles and “A history of
the College of Agriculture at UCLA,” from its beginning in 1929 until it
terminated in 1960. His wife, Mary,
hopes to edit and publish it for him.
His hobbies were collecting books on flora and fauna, ethnomusical instruments and nutcrackers. He was well respected for his enthusiasm in
his field, inspiring many students and friends.
He was always eager to share findings and listen to the ideas of
others. He was a devoted father, not
only to his immediate family, but to an extended group of many loved friends
from many parts of the world. His
kindness, interest in others and his sense of humor will be remembered by many.